Category Biology/Biotechnology

Prostate Cancer Study: More Health Benefits from Plant-based Diet

A man fixes broccoli onto a green plate.

Men with prostate cancer could significantly reduce the chances of the disease worsening by eating more fruits, vegetables, nuts, and olive oil, according to new research by UC San Francisco.

A study of more than 2,000 men with localized prostate cancer found that eating a primarily plant-based diet was associated with a 47% lower risk that their cancer would progress, compared with those who consumed the most animal products.

This amounted to eating just one or two more servings per day of healthy foods, particularly vegetables, fruits, and whole grains, while eating fewer animal products, like dairy and meat. The study followed the men, whose median age was 65 years old, over time to see how dietary factors affected the progression of their cancer.

Plant-based diets include...

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Study finds COVID-19 Vaccine can help people with Heart Failure Live Longer

COVID-19 vaccine
Credit: Pixabay/CC0 Public Domain

Heart failure patients who are vaccinated against COVID-19 have an 82% greater likelihood of living longer than those who are not vaccinated, according to research presented at Heart Failure 2024, a scientific congress of the European Society of Cardiology (ESC), held 11–14 May in Lisbon, Portugal. Heart Failure is a life-threatening syndrome affecting more than 64 million people worldwide.

“Patients with heart failure should be vaccinated against COVID-19 to protect their health,” said study author Dr. Kyeong-Hyeon Chun of the National Health Insurance Service Ilsan Hospital, Goyang, Republic of Korea.

“In this large study of patients with heart failure, COVID-19 vaccination was associated with a lower likelihood of contracting the infection, ...

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Simple ‘Swish-and-Spit’ Oral Rinse could provide Early Screening for Gastric Cancer

oral rinse
Credit: Unsplash/CC0 Public Domain

A simple oral rinse could provide early detection of gastric cancer, the fourth-leading cause of cancer deaths worldwide, according to a study scheduled for presentation at Digestive Disease Week (DDW) 2024.

“In the cancer world, if you find patients after they’ve developed cancer, it’s a little too late,” said Shruthi Reddy Perati, MD, author and general surgery resident at Rutgers Robert Wood Johnson School of Medicine. “The ideal time to try to prevent cancer is when it’s just about to turn into cancer. We were able to identify people who had precancerous conditions. As a screening and prevention tool, this has enormous potential.”

Researchers analyzed bacteria samples from the mouths of 98 patients scheduled for endoscopy, including 30 known...

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About 90% of US adults are on the way to Heart Disease, study suggests

About 90% of U.S. adults are on the way to heart disease

Nine of 10 American adults are in the early, middle or late stages of a syndrome that leads to heart disease, a new report finds, and almost 10% have the disease already.

“Poor cardiovascular, kidney, and metabolic health is widespread among the U.S. population,” concludes a team led by Dr. Muthiah Vaduganathan of Brigham and Women’s Hospital and Harvard Medical School in Boston.

Researchers looked specifically at rates of what the American Heart Association has dubbed cardiovascular, kidney and metabolic (CKM) syndrome—interrelated factors that progress with time and, if left unchecked lead to heart disease.

CKM syndrome is divided into four stages:

Stage 1: Excess fat buildup in the body (a risk factor for poor health)
Stage 2: Emergence of other metabolic risk factors ...

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