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    Pickled Capers Activate Proteins important for Human Brain and Heart Health

    July 14, 2020, Categories  Biology/Biotechnology, Health/Medical

    Pickled capers activate proteins
    Quercetin, a compound commonly found in the immature flower buds of the caper bush (Capparis Spinosa), has been shown to activate proteins required for normal human brain and heart activity. Probably best known in the United States for being the perfect garnish to smoked salmon and cream cheese bagels, capers are the richest natural source for quercetin. It is even thought that the pickling process increases the quercetin content of capers. UCI School of Medicine

    New study reveals how a compound found in capers regulates proteins that control important bodily processes...

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