Category Health/Medical

Diets high in vegetables, fruits, whole grains, fish and nuts have been shown to reduce inflammation

Anti-inflammatory diets (high in vegetables, fruits, fish, whole grains) could boost bone health and prevent fractures in some women, a new study suggests. Researchers examined data from the Women’s Health Initiative to compare levels of inflammatory elements in the diet to bone mineral density and fractures and found new associations between food and bone health.

Women with the least-inflammatory diets (based on a scoring system called the Dietary Inflammatory Index) lost less bone density during the 6-year follow-up period than their peers with the most-inflammatory diets. This was despite the fact that they started off with lower bone density overall...

Regulation of type I interferon responses

Scientists have discovered that a biological molecule important in cell growth (STAT3) is also critical in protecting us against infection – so much so that we would be unable to fight the common flu virus without it. Their discovery could pave the way to the development of new therapeutics charged with restoring our natural immunity to a whole spectrum of viruses that have evolved ‘roadblocks’ to the immune response. In a world of newly emerging viral infections such as SARS, ZIKA and Ebola, the importance of understanding how viruses target our immune system, and the need to develop new therapies to cure and protect us, has never been greater.

During any viral infection our cells produce Interferon, which essentially ‘interferes’ with the battle ...

In some people, the brain protein tau collects into toxic tangles that damage brain cells and contribute to diseases such as Alzheimer’s. Researchers at Washington University School of Medicine in St. Louis have found a drug that can lower tau levels and prevent some neurological damage. In neurons that contain the drug (above, in red) there are no tau tangles (in green). Credit: Sarah DeVos

Appears to reverse some neurological harm. Under ordinary circumstances, the protein tau contributes to the normal, healthy functioning of brain neurons. In some people, though, it collects into toxic tangles that damage brain cells. Such tangles are a hallmark of Alzheimer’s and other neurodegenerative diseases. But researchers at Washington University School of Medicine in St...

MIT chemical engineers have developed arrays of carbon nanotube sensors that can detect single protein molecules as they are secreted from cells. Credit: Courtesy of the researchers

Modified carbon nanotubes could be used to track protein production by individual cells eg tracking viral infection, monitoring cell manufacture of useful proteins, or revealing food contamination. “We hope to use sensor arrays like this to look for the ‘needle in a haystack,'” says Michael Strano, the Carbon P. Dubbs Professor of Chemical Engineering at MIT. “These arrays represent the most sensitive molecular sensing platforms that we have available to us technologically. You can functionalize them so you can see the stochastic fluctuations of single molecules binding to them.”

Strano’s lab has previously dev...